Thursday, August 3, 2017

Vacuum Sealer - Grandpa Unboxes and Demos the Aldi / Ambiano Vacuum Food Sealer

I have been using vacuum sealers for a long time and find them on of the best ways to prolong the storage life of food, with the minimal of taste and quality lose.

Counting the Aldi Ambiano sealer, I bought few weeks ago, I have owned 4 home quality sealer and have been happy with all of them. They did the job, they were easy to use and they performed well. This particular machine has some features that weren't available on my first couple of sealers, and they make the product even better.

Below is a video showing the unboxing and demonstration of my most recent Vacuum Food Sealer


Info and Technical Data 
Purchase Price
$79.99 AUD  (July 2017)
Where Purchased
Aldi
Heating Current
7 A
Vacuum Current
1 A
Maxium vacuum pressure
-0.75 bar
Power source
220-240V  50Hz
Power
120W
Dimensions of Unit
36.5L x 14D x 6.8H (in cm)
Weight
1460g
Sealing Width
Up to 28cm
Warranty Period
1 year
Model Number
VS2650


What's in the Box:
Vacuum food sealer unit, 5 precut bags, 1 roll of cut to size bags (5m), wine stopper, canister sealer hose, quick start guide, warranty card, instruction booklet.

Why Is Vacuum Sealing Good:
Removing air from the foods environment lessens the growth of mold, fungus and spoilage bacteria that require. Some of these require oxygen. However Food that requires refrigeration STILL MUST BE REFRIGERATED. The reason for this is that some of the badies do not require oxygen so refrigeration is still necessary.

Your stored food will stay fresher longer and resist dehydration and freezer burn.

If you have any questions please feel free to leave a comment or send an email.

Peace, Love, and Stay Happy
Grandpa
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8 comments:

  1. Great review of this vacuum sealer I wanted to get one as its a great way to preserve food Thank you so much for listing the Technical Data helped a lot. Rose

    ReplyDelete
  2. Rose,
    Glad Thank you for taking the time to comment. So Glad I could be of help. We have had one for awhile it is is worth it's weight in gold. We seem to be able to freeze food for a long time, and have no lose of flavor.
    I do some Cajun cooking and often dice up batches of the Cajun Trinity: onions, celery, and capsicum (bell peppers). I freeze them in what is the normal usage for a gumbo, and have them on hand.

    ReplyDelete
  3. Best VacVacuum sealers Review can be an effective way to store food, whether bulk cuts of meat in the freezer, cheese in the refrigerator, or resealing potato chip bags in your pantry. Vacuum sealers remove air from your food, extending the life of your ingredients and preventing freezer burn or mold from developing.

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